La Merenderia is a space within our shop dedicated to those who want to stop for a sandwich, for lunch, or for a drink. We offer a wide variety of local wines and homemade Tuscan specialties produced and selected by ourselves. From cuts of boar, cold cuts, cheeses, crostini with anchovies in pesto, bruschetta and pickles to sandwiches with salami and fennel, or prosciutto and artichokes from our farm.
From the caprese "schiacciata" to porchetta, from bacon to Speck cured ham and wild boar mortadella...
Our Merenderia is open all year: during the warm season we have 70 comfortable outdoor tables, while in winter our indoor dining hall can seat 50.
A giudicare dal clima, non sembra proprio sia già arrivato Novembre, eppure eccoci qui con il nuovo calendario per le serate in programma